Description

Lentils are a nutrient-rich pulse widely used in soups, stews, and protein formulations.
Samai Thai offers multiple lentil varieties — Red, Green, and Brown — all carefully cleaned, graded, and moisture-stabilized for export.

They are high in plant-based protein, dietary fiber, and iron, providing an excellent nutritional source for vegetarian and vegan diets.Processed in Thailand under international standards, our lentils ensure consistent cooking quality and rich flavor.Naturally protein-rich and globally demanded — premium lentils from Samai Thai Agricultural Products.